Sunday, December 09, 2012

Very Creamy Potato-Cheese Soup

Last night I made some Very Creamy Potato-Cheese Soup from Moosewood. I thought I'd try making this soup again, following my own tip to just mash the potatoes versus pureeing it. I didn't actually mash it; I just pureed about half of it with my immersion blender. It was alright. I wasn't as impressed this time and probably wouldn't make it any more times.

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