Yesterday was Memorial Day but I had to work, so no picnics for me. When I got home, I made Carolina-Style Barbecue Sandwiches using Gardein fake pulled pork and threw that in with the Carolina sauce. It all blended well and made for a delicious dinner with some coleslaw, potato chips, and beer. Even Erica liked it, and she is a big fan of real pulled pork. Hooray!