I did make some things this week but I don't have the photos yet so I haven't posted the recipes.
But! I do have a photo of my latest acquisition: a big bag of fresh vegetables from Clear Springs Farm, a CSA (community-supported agriculture) near my house. I just finished reading Eating Animals by Jonathan Safran Foer, and that gave me a whole new perspective on farming in general, so I am even happier that we signed up for the CSA (which we had to do a few months ago!). This week's bounty was "small" according to the owners, due to all the rain and tornadoes and stuff, but I was very happy with it:
We have some lettuce, a huge bag of spinach, radishes, green onions, and rhubarb! This means I will definitely have to make something strawberry-rhubarb this weekend.
I also learned that they sell eggs at the farm, and given that I can see the chickens that are laying them, I will be purchasing eggs from them weekly from now on.