Monday, August 30, 2010

Creamy Caramel Fruit Dip

One of the party staples lately is the cut-up fruit tray with the sweet creamy dip. I didn't want to buy one of those, so I bought some fruit and then made this super-quick dip. It is VERY yummy, but it is VERY hard to make stick to the fruit! Either add a little extra milk to make it liquidy, or make sure to keep a spoon next to it so that people can slather on the dip. It's very good. I would make this again.


Creamy Caramel Fruit Dip
CLBB (Linda in MO)

8 ounces cream cheese -- softened
1/2 cup brown sugar -- packed
1/4 cup sugar
2 teaspoons vanilla extract
Splash of milk, if needed
Green and red apple slices, banana chunks, and red grapes

Blend 1st four ingredients in a bowl with a mixer until smooth. Add a splash of milk if you need to thin it. Chill until serving or serve immediately.

Serve with apple slices, banana chunks, and red grapes.

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